For more information about MSc in International Hospitality Management at emlyon business school, please visit the webpage using the button above.
How long you will study
Domestic course fees
EUR 27000 per year
How you will study
International course fees
EUR 27000 per year
The MSc in International Hospitality Management is a 16-month full-time double degree program delivered exclusively in English in partnership between Institut Paul Bocuse, a world-renowned school of hospitality management and gastronomy, and emlyon business school, one of Europe’s top business schools devoted to lifelong learning for entrepreneurial and international management. Taking place in France and in China it provides you with a broad view of the industry, general management knowledge and specialist know-how as it pertains to the global hospitality industry.
During your time in Lyon, the capital of French gastronomy, you will fully benefit from the traditions of French hospitality. Then Paris, first world tourist destination, will be the perfect location for a focus on hotels. Finally during your time on emlyon business school's Asian Campus in Shanghai will complement this knowledge with experience of the excellence Asian hospitality is known for around the globe.
The teaching methods are based on an adapted pedagogy where by students choose a number of elective courses among a pre-defined range. Providing a balance between theory, analysis, creativity, and practical projects, this tailor-made approach allows you to capitalize on your strengths, pinpoints the areas of
expertise you must improve and adapts to your previous background.
This program will fully prepare you for your management career in the international hospitality industry and allow you to be part of the next generation of global hospitality leaders!
Notes about fees for this course
Pricing is for the 2018 intake. All indicated fees include tuition, enrollment fees, lunches while taking classes at Institut Paul Bocuse and lifelong membership of emlyon business school forever alumni network and Institut Paul Bocuse's Alumni Network.
Application fees: 120 euros
Selecting the right student is about more than just test scores. For the MSc in International Hospitality Management, we take an applicant’s entire potential into account. Motivation and background are equally important.
If you would like to have the contact details of the right person to help you with any questions regarding the program or the selection procedure, you can create your personal space and obtain full contact details on your emlyon business school dashboard.
Admission is based on the following elements
- A Bologna compliant bachelor’s degree from a non – French Institution
A minimum of an M1 (Bac +4) is required for those who are holding a degree from a French Institution
- English Proficiency Score: TOEFL, IELTS, TOEIC, Cambridge CPE, PTE (optional)
- Official Management Aptitude Test Score: GMAT, GRE, TAGE MAGE, CAT (optional)
Zsofia K. from Hungary- 2nd year student of the MSc in Management - European Triple Degree - Grande Ecole (Class of 2013-2015)
I chose emlyon business school because of the MSc in Management - European Triple Degree. This programme is truly unique because you are part of an inspiring, open-minded and adventurous international community. You also benefit from the strengths of 3 renowned business schools in Europe. The change of pace in the courses teaches you to be flexible and you have the opportunity to experience all this in some of the most beautiful cities in Europe.
The biggest highlight of this degree has been the people I met in our cohort. Each classmate has their own unique background, stories and ideas for the future. This atmosphere is incredibly dynamic and inspiring. Moreover, the fact that 18 countries are represented gives an authentic base to discussions about global issues during class. Another highlight is the city of Lyon with its cultural life, huge parks, delicious restaurants and unique location close to the mountains and the sea.
Discover more here!
Morgane H. and Tifenn A. (France), Global Entrepreneurship Program 2012-2013
Morgane Hillen and Tifenn Acher, two program graduates recently launched their own start-up – Achhill’s Gluten Free, a wholesale company specialized in gluten and lactose free products.
In our company, we do a lot of presentations and we have to convince many people about our project and how it can work. These presentation skills are very important and before studying in the Global Entrepreneurship Program, we would never have been able to do that… During the year, our fear of setting up a business became smaller and smaller and at some point, it disappeared. This is something we owe to the program.
Discover more Success Stories here!
Sharan M. (India) - MSc in Luxury Management & Marketing - 2011-2012
His experience within the MSc in Luxury Management & Marketing allowed him to not only gain valuable academic knowledge in three countries but it also provided him with the opportunity to meet key players of the Luxury Industry.
“Today, I can tell you that the luxury environment helps in pushing boundaries. This can be found across both the vertical and horizontal scope of work in the luxury industry. Of course, there are challenges since the luxury industry is new to the digital world and companies are cautious as to how it affects their business practices. The reason why I believe that the luxury industry is about going beyond the required is for the primary reason why I admire that quote by Luca Montezemolo, President of Ferrari, "We don't sell a car but we sell a dream."
Discovre more about his profile and the programme here!
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